Forums
New posts
Search forums
What's new
New posts
New media
New media comments
Latest activity
Media
New media
New comments
Search media
Members
Registered members
Current visitors
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
FJR Rides and Gatherings
Ride Planning & Regional Information Exchange
Beer Swap at NAFO
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Help Support Yamaha FJR Motorcycle Forum:
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="zzzzip" data-source="post: 950452" data-attributes="member: 270"><p>I will gratefully try MOST any brew placed before me, as Pinhead, 'Zilla, and Beemerdon will attest to reference the chili beer tried in Taos. I have simple tastes.</p><p></p><p>Brings to mind an afternoon a couple of months ago, when I was sitting on a pier at a restaurant on the Gulf in Florida. I was working on an all-u-can eat fish'n chips and Amberbock ('cause that was what was on tap).</p><p></p><p>At the table next to me a woman with a European accent (I won't name which Swedish country she said she was from) wanted to know if they had "sparkling water". The waiter replied, "We have club soda." Air temp dropped 10 degrees, totally unacceptable.</p><p></p><p>Beer? "We have Shock Top".</p><p></p><p>"Whazzat?"</p><p></p><p>"A Belgian White beer."</p><p></p><p>She ordered it, and then proclaimed "what a great Belgium beer" it was. I almost told her it was brewed in St. Louis by Clydesdales at A/B.</p><p></p><p>Table on the other side of me had a group from Michigan who were ordering what sounded like their last meal, they were so particular.</p><p></p><p>"What kind of fish is in your fish'n chips? Grouper?"</p><p></p><p>"No, it is cod."</p><p></p><p>"I'll have scrambled eggs and bacon--- extra crisp."</p><p></p><p>I had a good meal and a beer.... sometimes I am so glad I am so "Diners, Drive-ins and Dives" and not sparkling water. I love people watching.</p></blockquote><p></p>
[QUOTE="zzzzip, post: 950452, member: 270"] I will gratefully try MOST any brew placed before me, as Pinhead, 'Zilla, and Beemerdon will attest to reference the chili beer tried in Taos. I have simple tastes. Brings to mind an afternoon a couple of months ago, when I was sitting on a pier at a restaurant on the Gulf in Florida. I was working on an all-u-can eat fish'n chips and Amberbock ('cause that was what was on tap). At the table next to me a woman with a European accent (I won't name which Swedish country she said she was from) wanted to know if they had "sparkling water". The waiter replied, "We have club soda." Air temp dropped 10 degrees, totally unacceptable. Beer? "We have Shock Top". "Whazzat?" "A Belgian White beer." She ordered it, and then proclaimed "what a great Belgium beer" it was. I almost told her it was brewed in St. Louis by Clydesdales at A/B. Table on the other side of me had a group from Michigan who were ordering what sounded like their last meal, they were so particular. "What kind of fish is in your fish'n chips? Grouper?" "No, it is cod." "I'll have scrambled eggs and bacon--- extra crisp." I had a good meal and a beer.... sometimes I am so glad I am so "Diners, Drive-ins and Dives" and not sparkling water. I love people watching. [/QUOTE]
Insert quotes…
Verification
Post reply
FJR Rides and Gatherings
Ride Planning & Regional Information Exchange
Beer Swap at NAFO
Top