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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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<blockquote data-quote="Knifemaker" data-source="post: 1329880" data-attributes="member: 1075"><p>Was pretty sure you were aware of bends growing Dave, was kinda putting it out there others than might be planning the same project. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> </p><p></p><p>As for - "Wouldn't bother lining the cooking chamber with stone or tile for a couple of reasons:"</p><p></p><p>I will mention I've read of folks using tiles to make baffles for their offset pits, and even read about a guy with a reverse flow that used a large tile by the firebox on top of his baffle to help even out heat more. My pit only seems to vary a few degrees between one side or another, but I could see on a long cook or a real hot one where you might want to insulate the side near the FB a bit more, as it still does get hotter on that side.</p><p></p><p>As for clean up, I line my baffle with aluminum foil, so you could easily wrap your tile with foil too. It's suggested if you use tile, to use an unglazed tile, which would be pourus, so covering it in foil would be the way to go.</p></blockquote><p></p>
[QUOTE="Knifemaker, post: 1329880, member: 1075"] Was pretty sure you were aware of bends growing Dave, was kinda putting it out there others than might be planning the same project. ;) As for - "Wouldn't bother lining the cooking chamber with stone or tile for a couple of reasons:" I will mention I've read of folks using tiles to make baffles for their offset pits, and even read about a guy with a reverse flow that used a large tile by the firebox on top of his baffle to help even out heat more. My pit only seems to vary a few degrees between one side or another, but I could see on a long cook or a real hot one where you might want to insulate the side near the FB a bit more, as it still does get hotter on that side. As for clean up, I line my baffle with aluminum foil, so you could easily wrap your tile with foil too. It's suggested if you use tile, to use an unglazed tile, which would be pourus, so covering it in foil would be the way to go. [/QUOTE]
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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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