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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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<blockquote data-quote="Knifemaker" data-source="post: 1444374" data-attributes="member: 1075"><p>“It really isn’t a huge amount of work to remove the membrane, so I probably will go back to my prior habit of peeling it off. But it’s interesting to note how little difference it makes.”</p><p></p><p> And... There it is. </p><p> Let’s talk about chicken skin next. <img class="smilie smilie--emoji" loading="lazy" alt="😉" title="Winking face :wink:" src="https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f609.png" data-shortname=":wink:" /> Just did some baked chicken legs in my version of my moms “Cacciatore” sauce* which uses whole chicken legs, skin on. </p><p>Although I put the dish near the end on broil for a bit to crisp the skin, it still is one of the parts of chicken I’m not all that fond of. If usually prefer skinless chicken parts. I honestly hate fried chicken. I like breaded and baked skinless chicken breasts and thighs, and baked, grilled or smoked, sans breading (Panko) as long as they are skinless. </p><p> And as long as I’m being honest here. I think eating chicken wings is as disgusting as eating pig ears. </p><p></p><p>* recipe to be posted on fjriders.com</p></blockquote><p></p>
[QUOTE="Knifemaker, post: 1444374, member: 1075"] “It really isn’t a huge amount of work to remove the membrane, so I probably will go back to my prior habit of peeling it off. But it’s interesting to note how little difference it makes.” And... There it is. Let’s talk about chicken skin next. 😉 Just did some baked chicken legs in my version of my moms “Cacciatore” sauce* which uses whole chicken legs, skin on. Although I put the dish near the end on broil for a bit to crisp the skin, it still is one of the parts of chicken I’m not all that fond of. If usually prefer skinless chicken parts. I honestly hate fried chicken. I like breaded and baked skinless chicken breasts and thighs, and baked, grilled or smoked, sans breading (Panko) as long as they are skinless. And as long as I’m being honest here. I think eating chicken wings is as disgusting as eating pig ears. * recipe to be posted on fjriders.com [/QUOTE]
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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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