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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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<blockquote data-quote="Knifemaker" data-source="post: 1449718" data-attributes="member: 1075"><p>I had no complaint about the smoke flavor, was just noting the smoke ring wasn’t as deep as ribs done on the offset. </p><p> The winner here was the lack of work needed. I literally just put them in after preheating the smoker and walked away. 4 hours later pulled them out and brought them in. (Let them rest a bit before serving) </p><p> I think the pellets were fine, I could smell the applewood smoke throughout the cook. I think a better grade of pellets will be more useful on cooking for a shorter time like for pork tenderloin or sausages. </p><p></p><p> I have a recipe for salmon but I think it uses a wet brine. I also heard to cook the salmon on a piece of heavy paper (like a paper grocery bag) instead of foil. The skin sticks to the bag making serving easier.</p><p>May try this out soon, your photo got me interested <img class="smilie smilie--emoji" loading="lazy" alt="😉" title="Winking face :wink:" src="https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f609.png" data-shortname=":wink:" /></p></blockquote><p></p>
[QUOTE="Knifemaker, post: 1449718, member: 1075"] I had no complaint about the smoke flavor, was just noting the smoke ring wasn’t as deep as ribs done on the offset. The winner here was the lack of work needed. I literally just put them in after preheating the smoker and walked away. 4 hours later pulled them out and brought them in. (Let them rest a bit before serving) I think the pellets were fine, I could smell the applewood smoke throughout the cook. I think a better grade of pellets will be more useful on cooking for a shorter time like for pork tenderloin or sausages. I have a recipe for salmon but I think it uses a wet brine. I also heard to cook the salmon on a piece of heavy paper (like a paper grocery bag) instead of foil. The skin sticks to the bag making serving easier. May try this out soon, your photo got me interested 😉 [/QUOTE]
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Off-Topic Discussion
Off-Topic Discussion
Smokers (BBQ - not grilling)
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